Make your own version of Dunkin’s Cookie Butter Cold Foam right in your kitchen, and it’s even tastier! Imagine the holiday season packed into a cup with the cozy flavors of biscoff cookies we all adore.
Cookie Butter Cold Foam
- – 1 cup of heavy cream
- – 1/4 cup of 2% milk
- – 1 teaspoon of vanilla extract
- – 1/4 cup of warmed cookie butter
- Start by adding the cookie butter to a mixing bowl.
- Warm it up in the microwave for about 30 seconds until it turns into a liquid.
- Into the same bowl with the cookie butter, pour in the heavy cream, milk, and vanilla extract.
- Mix everything together with a spoon until it’s nice and smooth.
- Grab an electric whisk to whip it up into a frothy foam.
- Now, top off your favorite coffee drinks with this delicious creation and sprinkle some biscoff cookie crumbs on top for that extra special touch. Enjoy!
