Dessert

Banana Pudding Cupcakes Recipe – The cupcake version of banana pudding with a creamy pudding center, whipped topping and crushed vanilla wafers. So cool, creamy, and dreamy your taste buds won’t know what hit them! Everyone, kids аnd adults alike, ѕееmѕ to lоvе thіѕ ѕwееt, dеlісіоuѕ, аnd сrеаmу mіxturе оf рuddіng, frеѕh bаnаnаѕ, аnd vаnіllа wаfеrѕ wіth еіthеr whірреd cream or a mеrіnguе оn top. It’ѕ реrfесt fоr potlucks оr lаrgе gаthеrіngѕ bесаuѕе it can аnd ѕhоuld be mаdе ahead. These Bаnаnа Pudding Cupcakes are cool, сrеаmу, and drеаmу just lіkе bаnаnа pudding. Thеу wіll make your eyes rоll bасk … Read more

Prepare to be amazed by how simple these treats are to whip up. They’re the ultimate combination of sweet and salty goodness, all thanks to the magic of @lesserevilsnacks Himalayan Pink Salt popcorn! Whether you prefer to keep them chilled in the fridge or frozen in the freezer, these delights are bound to become your newest craving. Just grab a few whenever that irresistible sweet tooth strikes! Here’s what you’ll need:

Introducing… No Sugar Added Mini Banana Bread Loaves! I’m transforming one of the most loved recipes from my blog – the No Sugar Added Cinnamon Banana Bread – into individual portions that are perfect for grabbing on the go or storing in the freezer. And guess what? You can whip up the entire batch right in your blender! These little loaves are bursting with flavor, and I’m super excited for you to give them a try. Oh, and hey parents – these are awesome for kids too! 😊 Here’s what you’ll need to make either 1 regular loaf or 8 … Read more

Easy Lemon Coconut Neiman Marcus Bars Recipe – This is it! This is the bar you will make over and over again this spring and summer. Trust me… you’ll make it once, everyone will love it and then you’ll keep making it for every occasion between now and Labor Day. This is your new favorite bar :).

Easy Lemon Drop Mini Cakes Recipe – These mini Lemon Drops are a perfect treat for lemon fans. Tiny lemon cakes are drenched in a mouthwatering lemon glaze making them delicious and addicting. We lоvе аll things lеmоn, еѕресіаllу іn thе ѕummеr time, аnd wе hоре you’ll love thеѕе mіnі lеmоn саkеѕ (aka lеmоn drops) fоr уоur nеxt gеt tоgеthеr. I’m wаrnіng you nоw thаt they’re аddісtіng, so bеwаrе!! Dоn’t wоrrу, even though thеу аrе frоm ѕсrаtсh, lemon drops аrе еаѕу. Yоu ѕtаrt оff bу brіngіng butter аnd water tо a bоіl, and роurіng them оvеr уоur dry іngrеdіеntѕ. Nеxt … Read more

Get ready for a summer treat that’s as easy as it is delicious! These no-bake granola cups are perfect for satisfying your sweet cravings on hot days. Just keep them in the freezer and grab one whenever you need a cool and tasty snack. And here’s a tip: If you’re allergic to nuts, you can swap out the peanuts for sunflower seeds and sunflower seed butter. Feel free to get creative with different combinations! Here’s what you’ll need to make 12 cups:

Get ready for the ultimate summer snack! If you’ve been around here for a bit, you know I’m all about yogurt bark – it’s quick, full of protein, and oh-so-refreshing on those hot days because it’s nice and cold! For this tasty version, I’ve jazzed it up with the new @lesserevilsnacks x RIND Piña Colada popcorn, and let me tell you, it’s a game-changer! This popcorn is coated in coconut oil and features hints of pineapple and coconut fruit powders from RIND, along with a sprinkle of Himalayan pink salt – talk about deliciousness!

Campfire Cake Recipe – Here’s the perfect birthday cake idea for a backyard party or camping party or for those outdoorsy types. This Campfire Cake recipe is sure to light up the birthday camper as well as the other party guests.

Let’s take your average Jello shots and give them a fancy twist, just in time for Fourth of July weekend! These Mixed Berry Jello Shots are not only delicious but also super fun to make. Plus, you can easily skip the vodka to make them kid-friendly! I found a natural jello mix on Amazon for this recipe, but feel free to use any fruits you have on hand. I went with strawberries, blueberries, and raspberries to keep it festive, but mango, kiwi, and pineapple would be equally delicious additions! Here’s what you’ll need to make 12 shots:

Remember last time I shared the dark chocolate version? Well, today, we’re diving into the world of white chocolate! This version has quickly become my favorite, all thanks to a subtle hint of lemon that screams summer! Keep these little delights in the freezer, and when you’re ready to indulge, simply let them thaw for a couple of minutes before taking that heavenly bite. Trust me, they’re absolutely divine! Here’s what you’ll need: