Breakfast
Viral TikTok 2-Ingredient Bagel Bites
If you’re a bagel fan but dislike the hassle of making them, get ready for a game-changer. These Viral TikTok 2-Ingredient Air Fryer Bagel Bites are fluffy, bite-sized treats that are unbelievably easy to whip up, and guess what? They’re gluten-free too. Can you believe it?! I stumbled upon these bites on TikTok, and they’re made with just TWO ingredients, and they’re naturally gluten-free. Plus, you can easily make them vegan, and they still turn out amazing. Trust me, it’s rare for me to call a recipe perfect, but this one comes pretty darn close. Here’s what you need:
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Everything Beer Bread
Introducing… EVERYTHING BEER BREAD 🍻! With just a bottle of beer and a few simple ingredients, you can whip up the most delicious loaf of bread in minutes. No kneading needed, and no waiting around for dough to rise. I’ve had this recipe on the blog since 2020, and now it’s BACK and better than ever before!
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Easy Banana Cupcakes with Cream Cheese Frosting Recipe
Easy Banana Cupcakes with Cream Cheese Frosting Recipe – These super delicious banana cupcakes topped with cream cheese frosting are very easy to make. Made from scratch with fresh bananas. Soft, moist, and creamy. Bаnаnа аnd сrеаm сhееѕе have always bееn a drеаm team. These ѕоft аnd mоіѕt Bаnаnа Cupcakes аrе what dreams аrе made оf. You can еаt them аѕ dessert and brеаkfаѕt. Pісturе іt: Yоu, wаkіng up іn thе morning аnd уоu аrе super еxсіtеd аbоut an еxtеndіng brunсh ѕіtuаtіоn what іѕ about tо hарреn. When it соmеѕ tо thе ѕwееt part оf thе brunсh, you take one … Read more
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Chocolate Peanut Butter Overnight Oats
Let’s simplify those busy mornings with some chocolate peanut butter overnight oats! This recipe is a game-changer because the chocolate creates a magical shell on top. When you’re ready to dig in, just crack it open and give everything a good mix—it’s seriously delicious! Here’s what you’ll need for one serving of these scrumptious oats:
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Strawberry Lemon Dutch Baby
If you want to wow your breakfast crowd, you’ve got to try the Dutch Baby. This German pancake is like a fluffy cloud that just melts in your mouth. And my Strawberry Lemon Dutch Baby takes it up a notch with juicy strawberries and a zing of lemon, making it the star of any summer brunch or breakfast. Whether it’s a special occasion or just a regular weekday, this Dutch Baby is guaranteed to bring smiles to the table. And if strawberries aren’t your jam, don’t worry—I’ve got a Blueberry Lemon Dutch Baby that’s equally divine, packed with tangy blueberries … Read more
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Healthy Strawberry Apricot Snacking Cake
Introducing the Strawberry Apricot Snacking Cake – a delightful treat that tastes just like a sugar cookie but with a fruity twist, and guess what? It’s gluten-free, refined sugar-free, and can even be made vegan! I got inspired to create this cake while lounging on the sandy beaches of Hawaii last week. So, I came home, did some experimenting, and voila, here it is! A vanilla cookie base topped with fresh peaches and strawberries, sprinkled with brown sugar and coconut for that ultimate easy summer dessert. Whether you enjoy it as-is or top it with a scoop of vanilla ice … Read more
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Chocolate Chip Zucchini Snack Bars
When you’re craving a healthy sweet treat but don’t want to deal with a ton of dishes, one-bowl recipes are your best friend. My One Bowl Oatmeal Chocolate Chip Zucchini Bars are just that: easy, healthy, and gluten-free. Packed with oats, chocolate chips, nuts, and zucchini, these bars are bursting with flavor, texture, and wholesome ingredients! Zucchini bread doesn’t get enough credit, does it? It’s like the unsung hero of baked goods. While everyone raves about banana bread, zucchini bread quietly waits in the wings. But let me tell you, it’s just as delicious, if not better! That’s why I’m … Read more
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Easy Pan Fried Cinnamon Bananas Recipe
These pan fried cinnamon bananas are so easy to make and taste SO GOOD! They’re amazing (seriously AMAZING) on ice cream or pancakes, or just as a snack. Soft and sweet on the inside and caramelized on the outside. Thеѕе are definitely bеѕt whеn they’re ѕеrvеd hоt. I ѕрrіnklеd thеm with ѕоmе ѕugаr and аtе thеm straight оff thе рlаtе. Thеу wоuld tаѕtе аmаzіng on vаnіllа ісе cream. I dоn’t hаvе any ісе сrеаm іn thе frееzеr rіght nоw, but just wrіtіng thіѕ роѕt аnd lооkіng аt all the рhоtоѕ іѕ making mе сrаvе vanilla ice сrеаm wіth pan fried … Read more