If you’re hesitant about cooking Brussels sprouts, fear not! I’m about to share with you the ultimate way to make incredibly tasty Brussels sprouts, every single time! Say hello to my Gluten-Free Smashed Brussels Sprouts with Lemon Tahini Dressing—a crispy, crunchy, and downright delicious dish featuring this remarkable vegetable. And guess what? We’re topping it off with a homemade lemon tahini dressing that’s so divine, you’ll want to pour it over everything! In this recipe, we’re not just boiling Brussels sprouts; we’re also baking them, so you can bid farewell to any worries about funky smells! If you’ve never been … Read more