Strawberry Shortcake Cookies
Perfecting these cookies took many rounds of testing, but we’ve got some tips to make it easier. Don’t worry about the mess! Covering the cream cheese filling with cookie dough can get sticky, especially with fresh strawberries, but trust us, it’s totally worth it. To streamline the process, chill your filling and dough if you have the time. After scooping out the filling in step 5, pop them into the freezer for at least 30 minutes until they’re firm. Similarly, refrigerate your scooped dough in step 6 until it’s a bit more solid before pressing them down into pancakes. If … Read more