If you love chocolate and mint, these Thin Mint Brownies will be your new favorite treat. They combine the fudgy goodness of classic brownies with the delightful taste of Thin Mints, those famous Girl Scout cookies. The result is a brownie that’s rich, minty, and packed with crunchy cookie pieces. We all enjoy a classic brownie, but adding chocolate and mint takes it to another level. These Thin Mint Brownies are a perfect blend of fudgy brownies and the irresistible flavor of Thin Mints. Tips for Perfect Thin Mint Brownies Want your Thin Mint Brownies to be flawless? Follow these … Read more

Easy Pumpkin Dump Cake Recipe – Use canned pumpkin and a box of yellow cake mix to make 8 ingredient pumpkin dump cake! Just mix, dump, and bake – it’s ready in under 1 hour! This will be a family favorite pumpkin dessert! If you hаvе lоtѕ оf саnѕ аrоund your house towards thе end of thе ѕеаѕоn, offer tо brіng рumрkіn pie (оr 2) and thіѕ ѕресtасulаr dumр cake fоr Thanksgiving. A dump саkе іѕ knоwn fоr ease bесаuѕе уоu dumр іngrеdіеntѕ іntо the cake раn. Mоѕt dumр саkеѕ are made in 9×13 іnсh раnѕ. Mоѕt dump саkеѕ use … Read more

Even though crème brûlée seems intimidating, it actually has a short, simple ingredient list. With a blow torch, a water bath, and a few ingredients, you can make this restaurant classic right in your own kitchen. In this version, we combine hojicha and crème brûlée for a truly delicious dessert. Hojicha, a roasted green tea, meets creamy custard and caramelized sugar to create one of the best crème brûlées we’ve ever had. The rich tea flavor pairs perfectly with the creamy custard and crunchy sugar top. While both flavors are great on their own, together they make our favorite version: … Read more