Grilled Cheese Dogs

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Grilled Cheese Dogs

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Servings 4

Ingredients
  

  • 4 hot dog buns
  • 2 tablespoons butter softened
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 4 hot dogs split lengthwise (be careful not to cut all the way through)
  • 3 cups shredded cheddar cheese
  • 4 scallions sliced

Instructions
 

  • Step 1: Flatten the buns using a rolling pin. Mix the softened butter, garlic powder, and onion powder in a small bowl. Spread this mixture all over the outsides of the buns.
  • Step 2: In a large skillet over medium heat, cook the hot dogs, turning occasionally, until they get a nice char, about 2 minutes per side. You might need to do this in batches.
  • Step 3: Place a bun, butter mixture side down, in the skillet. Top it with 1/2 cup of cheddar cheese, a hot dog, a little more cheddar cheese, and a quarter of the sliced scallions.
  • Step 4: Cover and cook over medium heat until the cheese melts. Then, use a spatula to close the bun. Repeat these steps with the remaining ingredients to make a total of 4 cheese dogs. Enjoy your delicious creation!

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