Check out this amazing Biscoff Tiramisu – it’s the easiest, no-bake dessert I’ve ever whipped up, and trust me, it tastes even better than it sounds! With just 6 simple ingredients and 10 minutes of effort, you’ll be indulging in layers of Biscoff mascarpone cream and coffee-soaked Biscoff cookies that are bound to steal the show at any dessert table.
Easy Biscoff Tiramisu
Ingredients
**Biscoff Mascarpone Cream:**
- 8 ounces of good-quality mascarpone cheese like Galbani or Belgioioso, kept chilled (226g)
- ½ cup of Biscoff cookie butter 140g
- 2 tablespoons of granulated sugar adjust to your taste
- ½ teaspoon of vanilla extract optional
- A pinch of salt optional
- 2 cups of heavy whipping cream also chilled (480g)
**Assembly:**
- 50-60 Biscoff cookies
- 1 ½ cups of strong coffee or espresso
Instructions
**Biscoff Mascarpone Cream:**
- In a clean bowl, mix mascarpone cheese, Biscoff cookie butter, sugar, salt, and vanilla until creamy. Be cautious not to overmix.
- Add the cold heavy cream to the bowl and whisk on medium speed for 1-2 minutes until the mixture reaches stiff peaks.
- Use a spatula to ensure a homogenous mixture by scraping the edges and bottom.
**Assembly:**
- Briefly dip Biscoff cookies in coffee for 1-2 seconds, then arrange 2 layers at the bottom of your chosen serving dish or cups. Fill any gaps with cookie pieces.
- Cover with a layer of Biscoff mascarpone cream, using half of the mixture, and spread evenly.
- Repeat the process, adding another 2 layers of soaked Biscoff cookies and the remaining cream mixture. Optionally, reserve some cream for piping on top using a ½” French star tip.
- Refrigerate overnight or for at least 4 hours until fully set.
- Decorate with crushed Biscoff cookies and drizzles of warmed-up cookie butter. Serve and savor!
Notes
**Notes:**
For an extra Tiramisu touch, dust some cocoa powder over the top at the end. Enjoy your delightful, foolproof Biscoff Tiramisu!
For an extra Tiramisu touch, dust some cocoa powder over the top at the end. Enjoy your delightful, foolproof Biscoff Tiramisu!