Cranberry Orange Whiskey Sour

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We yearn for cranberry cocktails all winter, and this one is our favorite for the holiday season. It’s got a warm, spicy kick from the whiskey and ginger beer, balanced by the refreshing tartness of cranberry and citrus. It’s the perfect cocktail blend.

Cranberry Orange Whiskey Sour

Prep Time 5 minutes
Total Time 10 minutes
Course Drinks
Servings 2


  • Ice
  • 1/2 cup cranberry juice
  • 4 ounces whiskey
  • 1/4 cup simple syrup
  • 1/4 cup freshly squeezed orange juice
  • Juice of 1 lime
  • 4 ounces ginger beer


  • Step 1: Put ice in a cocktail shaker, then add cranberry juice, whiskey, simple syrup, orange juice, and lime juice. Shake well until chilled.
  • Step 2: Fill two glasses with ice and strain the mixture into the glasses. Top them off with ginger beer and serve.

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