Dessert

Get ready to indulge in the deliciousness of Date Bark, combining the flavors of a classic candy bar with wholesome natural ingredients. Picture it as a healthier version of a Snickers bar, where Medjool dates bring a caramel-like taste to the bark. Teamed up with smooth peanut butter, crunchy almonds, and rich dark chocolate, each bite offers a delightful mix of flavors and textures that you’ll absolutely love!

Isn’t a white chocolate brownie just a blondie? Actually, no! These White Chocolate Brownies have melted white chocolate right in the batter, giving them a rich, fudgy texture that’s hard to resist 🤤. I added a touch of lemon zest for an amazing burst of flavor, and the chocolate caramelizes as they bake, creating a beautiful golden color! Plus, they’re dairy-free, egg-free, and ready in under an hour!

Easy Caramel Pecan Carrot Cupcakes Recipe – With a super moist cake and silky smooth cream cheese frosting, CARAMEL PECAN CARROT CUPCAKES are more than a dream come true. I соuld еаt аll year rоund! I lоvе the cinnamon flavor аnd how mоіѕt the саkе іѕ. Thеѕе Caramel Pecan Cаrrоt Cuрсаkеѕ аrе mу absolute fаvоrіtе (crazy ѕіnсе thеу don’t have сhосоlаtе) and wеll loved bу all who еаt thеm. Can уоu see thе mоіѕtnеѕѕ?! And bесаuѕе thе саrrоtѕ аrе FINE grаtеd they’re as small as thе cake сrumbѕ. Pеrfесtіоn! And I dоubt lіttlе kіdѕ would even bе аblе to tеll … Read more

Get ready to fall in love with a dessert that’s both salty and sweet! These peanut butter blondies, packed with pretzels and butterscotch chips, will make you forget all about brownies or magic bars. To make sure your blondies turn out perfect, choose an all-natural, unsweetened peanut butter. Chunky peanut butter works best for extra texture, but creamy will do just fine too. Just make sure it’s only made of peanuts and salt, no extra sugars or stabilizers. Stir it well before using! For baking, use a light-colored metal pan. Metal pans heat up and cool down faster, giving you … Read more

Imagine sinking your teeth into a puddle cookie—rich, gooey, and utterly irresistible. Christina Lane swears by it, especially on those chilly fall days when a warm chocolate chip cookie is all you crave. She says this recipe takes the classic favorite and adds a twist that makes it extra special: Werther’s Original Chewy Caramels, topped with a sprinkle of flaky sea salt. Get ready to bake these goodies with your loved ones all season long.

Forget apples and cranberries; pumpkin is the ultimate fall fruit! It brings its versatility to savory dishes like ravioli and curry, while also adding natural sweetness to our favorite autumn desserts. Among the many fall treats, pumpkin bread steals the show for us. Pumpkin bread, filled with warm spices, is perfect for breakfast, dessert, or an afternoon snack. But we’ve taken it up a notch by adding a decadent swirl of everyone’s favorite chocolate-hazelnut spread. If you already spread Nutella on slices of pumpkin bread, why not mix it into the batter? This quick bread uses a simple technique from … Read more