Breakfast

Indulge in the ultimate sweet brunch treat with these pumpkin cinnamon rolls, crowned with a delightful cinnamon cream cheese frosting! Sink your teeth into these pumpkin cinnamon rolls adorned with a delicious cinnamon cream cheese frosting! And guess what? You can prep them the night before and bake them fresh in the morning. Fall in love with these mouthwatering autumn pumpkin cinnamon rolls! They’re irresistibly gooey, smothered in an easy cinnamon cream cheese frosting that’s simply divine. And here’s the best part: we’ll guide you through prepping these rolls the night before, so all you have to do is bake … Read more

Indulge in the perfect fall breakfast treat: Pumpkin breakfast cake, complete with a delightful brown sugar pumpkin swirl and chocolate chips. Cake for breakfast? Absolutely! This pumpkin breakfast cake is a scrumptious choice to enjoy throughout the season. With its enticing brown sugar pumpkin swirl and chocolate chips, it’s sure to satisfy your morning cravings. Inspired by our popular pumpkin muffin and pancake recipes, this breakfast cake offers a delightful twist. We aimed for a naturally sweetened treat that would please our taste buds from the moment we wake up. Our pumpkin breakfast cake boasts a light and fluffy texture, … Read more

Indulge in the perfect blend of fall flavors with these Chocolate Pumpkin Zucchini Muffins! They’re so tasty, you’ll want to make a big batch and save some for later. These moist muffins combine the goodness of chocolate, pumpkin, and zucchini in every bite. We whipped up a base batter with zucchini and pumpkin, then added cocoa powder to create a delightful chocolate-zucchini-pumpkin swirl. Can’t decide between chocolate pumpkin or zucchini muffins? Why not have both in one muffin! These treats offer a symphony of flavors that truly capture the essence of fall. We used white whole wheat flour and coconut … Read more

Introducing our delightful brown butter banana bread cinnamon rolls, crafted with love from bananas, brown butter, and creamy cream cheese for an irresistible dessert sensation. Elevate your taste buds with these extraordinary brown butter banana bread cinnamon rolls! This dough rests in a delightful blend of mashed banana, maple syrup, egg, brown butter, and vanilla, producing the most divine cinnamon rolls you’ll ever taste. But wait, there’s more! These fluffy banana bread cinnamon rolls boast a tantalizing banana cinnamon swirl filling, crowned with a delectable brown butter cream cheese icing. Every aspect of this recipe is simply extraordinary. At the … Read more

These Hot Cocoa Steel Cut Oats, made right in your slow cooker, are the ultimate winter breakfast! It’s like having your favorite hot cocoa in a nutritious bowl of oats. Oatmeal enthusiasts, this one’s for you! Get ready for our hot cocoa steel-cut oats—a delightful fusion of hot cocoa and hearty oatmeal. Packed with steel-cut oats, cocoa powder, almond milk, and maple syrup, this recipe is a breeze to make in the crockpot, giving you a hassle-free breakfast!

Indulge in our chocolate banana baked oatmeal, a delightful mixture of rolled oats, ripe bananas, cocoa, and chocolate chips. This breakfast treat is both simple to whip up and can be tailored to your liking, making it a perfect way to kickstart your day! Our chocolate banana baked oatmeal is brimming with whole grains, semi-sweet chocolate, and, of course, bananas! It’s an ideal recipe for a sweet breakfast that can easily feed a group or be prepped ahead for busy mornings.

Looking for a quick breakfast on the run? Whip up these tasty freezer breakfast sandwiches! They come packed with sausage, sun-dried tomatoes, spinach egg patty, cheese, all hugged by a whole grain English muffin. Freezer breakfast sandwiches are your ultimate grab-and-go breakfast buddies, blending veggies and protein perfectly. Imagine waking up to breakfast already done! These sandwiches are your breakfast meal prep superheroes, ready to rescue your mornings. Made with whole grain English muffins, a hearty veggie and sausage egg patty, and cheese, in just 45 minutes, you’ll have breakfast set for the next 12 days.