Appetizer

Easy Cheesy Corn Fritters Recipe – These easy to make fritters are loaded up with fresh corn, flavor, and most importantly cheese! Fried in a small amount of olive oil, these fritters are the perfect way to enjoy the flavors of summer! Fritters аrе small frіеd саkеѕ, corn frіttеrѕ аrе оf соurѕе, made оf corn! Thе corn аnd chopped vеgеtаblеѕ are hеld together bу a thick bаttеr. They аrе frіеd in a ѕmаll аmоunt оf оіl, thіѕ mаkеѕ thе еxtеrіоr сrіѕру аnd thе іnѕіdе іѕ soft, lоаdеd wіth mеltу сhееѕе, аnd frеѕh bіtѕ оf juісу соrn. Thеѕе particular corn frіttеrѕ … Read more

Easy Zucchini Ricotta Fritters Recipe – Seriously, this recipe is very easy. I find it more complicate to describe! After carefully dropping the cakes onto the sizzling pan and waiting a couple of minutes for each side to become firm and golden, it’s all about eating zucchini cakes with a melt in your mouth texture, creamy but not in the heavy way. I believe that along with a side, these fritters would be a perfect addition to a healthy quick lunch.

Easy Garlic Parmesan Zucchini Chips Recipe – Combine garlic, parmesan, and zucchini and you’ve got yourself a totally delicious snack.

These Persian Olives are a fantastic starter. You can enjoy them all by themselves or on top of creamy labne. Imagine the delightful blend of salty/tangy olives with the cool creaminess of labne – it’s a flavor sensation! If you’re unfamiliar with labne, it’s a thick yogurt common in the Middle East. Don’t worry if you can’t find it in stores; you can easily whip it up at home. These olives would also be a tasty match for one of our feta dip recipes!

Check out this Za’atar Focaccia Bread recipe—it’s a breeze with just 3 ingredients! Imagine your home filled with the irresistible aroma of a bakery.

Delicious chicken meatballs are a breeze to make! Just toss boneless, skinless chicken breasts, jalapeños, parsley, red onion, salt, pepper, Cheddar cheese, egg, and garlic into a food processor. Give it a whirl until everything is mixed up nicely. Scoop out equal-sized balls and pop them into the air fryer, leaving a bit of space between each. In about 12-14 minutes, you’ll have perfectly cooked and golden-brown meatballs that are great for snacking, appetizers, or even a main course.

Looking for a protein-packed treat? Give our creamy cottage cheese dip a whirl! We’ve jazzed it up with flavorful feta and juicy marinated tomatoes for that extra zing. Clocking in at a solid 20 grams of protein per serving, this dish not only tantalizes your taste buds but also keeps you on the healthy track.

These tasty chicken shawarma meatballs are a burst of deliciousness! We love making them with ground chicken in our handy food processor—it makes a big difference. Here’s a bonus tip: throw in some chickpeas! They not only keep the meatballs juicy but also add extra protein and fiber with a plant-based twist, giving them a bit of a falafel vibe too!