Turkey Pinwheel Sandwiches
Posted on September 18, 2025
Turkey Pinwheel Sandwiches
- 4 large flour tortillas
- 1/2 cup flavored spreadable cheese (like garlic herb, sundried tomato, or jalapeno)
- 1/2 pound thinly sliced turkey breast
- 1/2 cup shredded carrots
- 1 cup fresh spinach leaves
- Everything but the bagel seasoning (to taste)
- Toothpicks (optional)
- Lay out the flour tortillas on a clean surface.
- Evenly spread the flavored cheese over each tortilla, covering them entirely.
- Layer the turkey slices over the spreadable cheese, leaving a small border around the edges.
- Sprinkle the shredded carrots evenly over the turkey slices on each tortilla.
- Place a layer of fresh spinach leaves over the carrots.
- Generously sprinkle everything but the bagel seasoning over the spinach layer.
- Starting from one edge, tightly roll up each tortilla into a log shape, ensuring the filling is snugly tucked inside.
- If desired, use toothpicks to secure the ends of the pinwheels to prevent them from unraveling.
- Using a sharp knife, slice each rolled tortilla into 1-inch thick pinwheels.
- Arrange the pinwheels on a serving platter and serve right away. Alternatively, cover and chill until ready to serve. These turkey pinwheels with spreadable cheese are creamy, flavorful, and perfect for any occasion. Enjoy!
