Preheat your oven to 350°F and line a quarter sheet pan with parchment paper.
In a bowl, combine all the ingredients except for the chocolate chips. Be careful not to overmix.
Fold in the mini chocolate chips gently.
Pour the batter into the prepared baking sheet and spread it out evenly.
Bake for 20-22 minutes until the pancakes are cooked through.
Remove from the oven and cut into squares.
Serve with your favorite toppings like whipped cream, cinnamon, nut butter, or fresh fruit.
Enjoy these scrumptious pancakes with family and friends!