Lemon meringue pie meets cupcakes in these incredible lemon curd-filled cupcakes with toasted meringue icing. They start with a vanilla sponge cupcake filled with luscious lemon curd and topped with meringue icing. To finish, the meringue icing is toasted until golden brown, giving them that signature lemon meringue pie flavor. These lemon meringue cupcakes are almost too pretty to eat… almost!
We’ll take tiramisu in any form! While we love the classic coffee version, this matcha version swaps out coffee and chocolate for matcha powder. The matcha-soaked ladyfingers, creamy mascarpone layer, and slightly bitter matcha powder create a dessert that’s just like the classic but with a matcha twist. These matcha tiramisu cups are the perfect no-bake treat. They’re creamy, simple, and the matcha gives them an incredible flavor and beautiful pale green color.
Flaky croissant dough, soft almond filling, melted dark chocolate, and crunchy almond topping… Just describing these makes us believe there’s nothing better than fresh chocolate almond croissants. When almonds and chocolate are added to anything, we become instant fans. But when they’re combined inside flaky croissant dough with an almond topping, we are completely obsessed. These chocolate almond croissants are no exception. We use day-old croissants, fill them with homemade almond filling and chocolate, making them simple and a great way to use up day-old croissants. CHOCOLATE ALMOND CROISSANT FAQS Can I leave out the orange blossom water?Yes! While we … Read more
Easy Maple Baked Hasselback Apple Recipe – You Should Make These Maple Baked Hasselback Apples For Dessert
Guava pastelitos are incredibly delicious and made with just five ingredients. These Cuban puff pastries are typically filled with guava and cheese. The dough is flaky and golden, stuffed with cream cheese and jammy guava paste. They’re sweet, flaky, and fruity. Plus, with store-bought puff pastry dough, they’re super easy to make. You can whip up these delightful treats in less than 30 minutes! PASTELITOS FAQS
If you want to make cheesecake but are intimidated by the tricky New York style, try this Burnt Basque Cheesecake. There’s no need to worry about water baths or slow cooling because, unlike New York cheesecake, Basque cheesecake is intentionally burnt and cracked. It’s the easiest cheesecake you can make! Basque cheesecake has a creamy center like a classic cheesecake, but it’s slightly burnt on top. To get that classic burnt look and taste, it’s baked quickly at a higher heat. If you’re looking for a cheesecake that requires only a little patience, Basque cheesecakes are perfect. They’re easy to … Read more
The crust is a flaky cream cheese crust filled with warm, spiced apples. These hand pies are dusted with cinnamon sugar before baking to golden perfection. Each bite of these apple hand pies tastes like fall! Apple hand pies are little pockets of flaky dough filled with apple pie goodness – perfect for a personal treat! We shape the pies like apples for a fun twist on the classic apple pie. With their flaky, golden crust and delicious apple filling, these pies are simply irresistible.
Easy Garlic Parmesan Zucchini Chips Recipe – Combine garlic, parmesan, and zucchini and you’ve got yourself a totally delicious snack.
Best Peanut Butter Stuffed French Toast Recipe – Peanut Butter Stuffed French Toast Recipe – This Peanut Butter Stuffed French Toast gives new life to breakfast. Get out of town.
Easy Creamy Lemon Garlic Salmon Recipe – Dill’s bright flavor is perfect for this creamy sauce. But if you’re not a big fan, we recommend using something like thyme instead! Chives or parsley could also work, but their presence wouldn’t be as bold. be as assertive.