Caramelised Banana Upside Down Cake
Introducing my Caramelized Banana Upside Down Cake. Imagine the tender, moist sponge of banana bread topped with golden caramelized banana slices. This cake is completely vegan, egg-free, and dairy-free, and the best part is, it’s super simple to make! The banana slices are layered over a mix of sugar and butter that caramelizes as it bakes, creating a beautiful gooey caramel flavor and color. The sponge is made in just one bowl, poured over the bananas, baked until golden, and then flipped onto a serving plate for an impressive yet easy cake. This cake features a tender, moist sponge with … Read more