Pumpkin Cheesecake Jars

Posted on April 8, 2025

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Pumpkin Cheesecake Jars

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  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 1x
  • Category: Dessert

Ingredients

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  • 1 cup cottage cheese
  • 1 cup plain Greek yogurt
  • 1/4 cup maple syrup
  • 2 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/3 cup pumpkin puree
  • 1/2 cup crushed graham crackers (divided)
  • Whipped cream (optional)


Instructions

  1. In a food processor, combine cottage cheese, Greek yogurt, maple syrup, vanilla extract, cinnamon, and pumpkin puree. Blend until smooth and creamy.
  2. Crush graham crackers either in a plastic bag or using a blender.
  3. Assemble the cheesecake jars by layering graham cracker dust at the bottom, followed by the cheesecake filling, and finish with whipped cream and a sprinkle of cinnamon, if desired.

Notes

  • Use a blender or food processor to achieve a smooth cheesecake filling.
  • For best results, crush graham crackers into a fine dust using a blender.
  • Experiment with layering additional graham cracker dust between the pumpkin cheesecake filling for added texture and flavor.

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