Mini Hot Dogs In A Blanket
Servings 25
Ingredients
- 25 mini beef hot dogs
- 1 package of crescent rolls
- 1/4 cup melted Challenge Everything Snack Spread
Instructions
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- Unroll the crescent roll package. Using a pizza cutter or knife, slice thin and long triangles. Ensure the long edge is slightly shorter than the length of the mini hot dog.
- Place one hot dog along the longest part of the crescent roll and roll it up completely. Press the end to seal and place seam side down on the baking sheet. Repeat with the remaining hot dogs and dough.
- In a microwave-safe bowl, melt the Challenge Everything Snack Spread for about 30 seconds or until melted.
- Brush each mini hot dog with the melted butter and transfer them to the oven to bake for 12 to 15 minutes, or until they turn beautifully golden on top.
- Enjoy them as they are or dip them in cheese for an extra treat!