Got some leftover rotisserie chicken? No worries, I’ve got an easy and kid-approved recipe for you – Chicken Taquitos! These tasty delights are filled with shredded chicken, cream cheese, green onions, and melted cheddar, all wrapped up in mini tortillas. Super simple and a fantastic way to use up that extra chicken!
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Mini Air Fryer Chicken Taquitos
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 1x
- Category: Main Course
Ingredients
Scale
- 1 cup shredded rotisserie chicken
- 1/3 cup whipped cream cheese
- 1/4 cup chopped green onions
- 1 cup shredded cheddar or colby jack cheese
- 1 tbsp taco seasoning (store-bought or homemade)
- 3 large burritos (cut into mini rounds with a cookie cutter or use 4–6 small soft tortillas)
Instructions
- In a bowl, mix together the shredded chicken, whipped cream cheese, green onions, shredded cheddar, and taco seasoning.
- Fill the mini tortillas with one tablespoon of the delicious filling, then roll them up.
- Pop them in the air fryer at 350 degrees Fahrenheit for 6-8 minutes or until they’re golden brown and crispy.
- Serve these little wonders with tomatoes, sour cream, cotija cheese, and salsa.
