Game-Changer Thanksgiving Side Dish: Maple Dijon Roasted Apples & Carrots
Thanksgiving Side Dish Maple Dijon Roasted Apples & Carrots is the kind of simple, showy recipe that makes a holiday table feel thoughtful without stealing your whole day. It’s sweet, tangy, a little caramelized, and somehow both rustic and elegant — the exact combo you want when cousins, in-laws, and that one picky aunt are coming over. Why this works: carrots bring natural sweetness and body, apples contribute bright acid and a jammy finish, and the maple-Dijon glaze ties everything together with sticky, savory-sweet magic. Roasting concentrates flavor and gives you those little browned edges that make people fight over … Read more
