Main Course

Penne With Asparagus And Lemon Pesto Recipe – A bright and lemony pesto sauce with penne and asparagus. A quick and easy spring meal. This rесіре іѕ ԛuісk аnd fаѕt – measure еvеrуthіng оut bеfоrе you bеgіn сооkіng аnd hаvе it аll close at hаnd – whіlе thе pasta’s cooking, ѕаuté the asparagus аnd mаkе thе реѕtо. You саn hаvе dіnnеr rеаdу іn undеr 20 minutes – which іѕ аlwауѕ a bоnuѕ in mу books. Thіѕ is a slightly dесоnѕtruсtеd реѕtо – іnѕtеаd of аddіng thе ріnе nutѕ to thе pesto sauce I tоаѕtеd thеm and sprinkled thеm оvеr the … Read more

Let’s dive into Chipotle’s Barbacoa recipe! It’s quickly becoming a favorite for dinner because it’s simple to make and can be enjoyed in so many ways – in a rice bowl, salad, burrito, or tacos. We’ll master the art of making Chipotle’s famous Barbacoa at home, and we’ll make it even better! The beef is incredibly juicy, tender, and bursting with flavor from the adobo and lime juice. It’s the perfect addition to any burrito, salad, bowl, or even tacos.

Baked ziti is the ultimate comfort dish! It’s creamy, flavorful, and has that perfect crispy cheese layer on top along with dollops of ricotta. Let’s discover how to create BAKED ZITI, the ideal family dinner everyone will adore! With the creamy ricotta, crispy cheese topping, and the tangy-sweet pasta sauce, this dish becomes truly unforgettable. It’s simple to prepare and can even be made ahead for those hectic days.

Let’s master the art of making Taco Bell’s Cheesy Fiesta Potatoes at home, and we’ll make them even better! These potatoes boast a delightful crunch on the outside, while remaining fluffy on the inside, and they’re seasoned to perfection with all those classic taco spices. And let’s not overlook the creamy cheesy goodness on top from the nacho cheese and sour cream!

Easy Grilled Key Lime Chicken Recipe – If you’re using bamboo skewers, soak your sticks in water for at least 5 minutes. Cut chicken into large chunks, and skewer. Allow to marinate for at least 1 hour. I am pretty sure your family will love this key lime chicken too! Wе аbѕоlutеlу lоvе BBQ’s аt оur hоuѕе in thе ѕummеrtіmе! Sо, nеw grіll rесіреѕ аrе аlwауѕ a bіg hіt. As soon аѕ I mаdе thіѕ Kеу Lіmе chicken, іt bесаmе аn іnѕtаnt fаvоrіtе! Thе marinade іѕ аmаzіng аnd іt hаѕ the perfect hіnt оf lіmе іn іt. Thіѕ іѕ thе … Read more

Get ready for homemade Chinese takeout that’s even better than what you’d get from your favorite restaurant! This time, we’re cooking up some delicious Honey Sesame Chicken. It’s got that perfect blend of sweet and savory flavors, enhanced by the rich nuttiness of toasted sesame oil. Serve it over a bed of rice or alongside some noodles for a mouthwatering meal!

Get ready for juicy chicken kabobs that will make your taste buds dance! Whether you fire up the BBQ or use your oven, the result is mouthwatering goodness that you can savor with lavash bread soaked in all those delicious meat juices. This 30-minute dinner featuring succulent Persian-inspired Chicken Kabobs is sure to win over the crowd, especially when paired with fragrant basmati rice and a crisp salad! The chicken, marinated in a saffron lemon marinade, promises a burst of flavor that’s simply irresistible. Grill it, roast it, or sauté it—no matter how you cook it, it’s bound to be … Read more

Let’s make some delicious Crispy Chicken to go with creamy pesto pasta! Trust me, this meal is worth the extra effort, especially for Valentine’s Day. Pasta is always a great dinner idea, especially when it’s mixed with pesto and served with crispy parmesan chicken! The pesto pasta is incredibly creamy, bursting with freshness, and the crispy chicken takes it to a whole new level. Even the pickiest eaters won’t be able to resist going back for seconds.

Get ready to enjoy the juiciest kefta kabobs in just 30 minutes! These Moroccan-inspired kabobs are bursting with flavor from fresh herbs and a special spice blend. Whether you prefer them with rice, in a salad, or wrapped up, they’re a quick and tasty dinner option.

Introducing Sushi Bake – a fun and easy twist on traditional sushi that’s just as tasty! The next time you’re craving sushi, forget about the rolling and slicing and whip up some SUSHI BAKE instead! It’s all the amazing flavors you love from sushi, but baked and broiled to crispy perfection in the oven, ready to be enjoyed with nori or straight from the spoon. It’s way simpler to make than regular sushi, but trust me, it’s bursting with flavor. The crab and shrimp filling tastes just like your favorite shrimp tempura roll – a classic that’s hard to beat!