Fancy Dinner, Zero Fuss: Baked Cordon Bleu with Swiss Cheese Sauce
Baked Cordon Bleu — the name alone feels fancy, but this classic stuffed chicken is totally doable on a weeknight and shows up at dinner parties like it owns the place. Tender chicken rolled around ham and melty Swiss, breaded to golden perfection and finished with a silky cheese sauce — yes please. Baked Cordon Bleu — introduction to the recipe This riff on a cookbook classic layers thin chicken breasts with deli ham and Swiss cheese, then breads and bakes them until crisp. Finish with a warm, velvety Cheese Sauce For Chicken Cordon Bleu (aka the ultimate finishing touch) … Read more









