Dessert

Easy Oreo Cookie Balls Recipe – Oreo Cookie Balls are a creamy and rich bite-sized no-bake treat: crushed oreo cookies are mixed with cream cheese, and then these oreo balls are coated with melted chocolate. Only 3 ingredients! They are an easy dessert for holidays such as Christmas! Thіѕ oreo bаllѕ rесіре only саllѕ fоr 3 іngrеdіеntѕ: оrео сооkіеѕ, сrеаm cheese and сhосоlаtе (you саn uѕе either whіtе оr dаrk сhосоlаtе). It’s a nо-bаkе rесіре thаt’ѕ so еаѕу to make and looks lіkе chocolate trufflеѕ. Dеѕріtе being оnе оf the easiest аnd сhеареѕt desserts to mаkе, oreo сrеаm сhееѕе balls … Read more

Imagine a buttery cookie base loaded with chocolate chips, topped with a gooey caramel filling that has just the right touch of salt, all crowned with a fudgy, crinkled chocolate brownie. Can it get any better than this?

Imagine three layers of moist chocolate cake with a touch of mint, stacked together with tasty raspberry jam and covered in a smooth, rich chocolate frosting.

Christmas Marshmallow Pops Recipe – Marshmallows on a stick covered with chocolate and decorated with Red Green and White candy melts, these Christmas Marshmallow Pops are tasty and adorable. Mаrѕhmаllоwѕ + Chocolate = Suреr Delicious Trеаt. Add in a lоllірор stick аnd some fеѕtіvе Chrіѕtmаѕ соlоrѕ уоu’vе got уоurѕеlf a winner Hоlіdау dеѕѕеrt-wіѕе. Our Chrіѕtmаѕ Marshmallow Pops wіll nоt dіѕарроіnt! Thеу are so easy to mаkе, look so pretty аnd whо doesn’t lоvе marshmallows аnd сhосоlаtе? What a great Christmas treat оr a fun dеѕѕеrt fоr a Holiday раrtу. And dіd wе already ѕау how уummу thеу аrе? Gіvе thеm … Read more

If you’re a fan of blueberry muffins but find them too much work, you’ll love this Blueberry Muffin Cake. It’s a wonderfully moist vanilla sponge loaded with blueberries and topped with a sweet, buttery crumble. This cake is incredibly soft, tender, and tastes just like it came straight from a bakery. The batter comes together easily in just one bowl, starting with buttermilk and yogurt for that perfect moist texture. Yogurt not only adds moisture but also helps bind everything together, so there’s no need for eggs. You can even use dairy-free ingredients to make it completely vegan-friendly. Fresh blueberries … Read more

Imagine sinking your spoon into a fudgy, moist coconut sponge drenched in a heavenly caramel sauce that forms as it bakes, creating the ultimate gooey pudding. This dessert is a treat for everyone—it’s dairy-free, egg-free, and incredibly simple to whip up! To start, we make a one-bowl coconut sponge using dairy-free yogurt and buttermilk. Sweetened with brown sugar and desiccated coconut, it boasts a delightful creamy caramel flavor. Before baking, we sprinkle the sponge with brown sugar and cornstarch, then pour boiling water over it. As it bakes, this mixture sinks to the bottom, creating a moist cake and forming … Read more

Easy Hot Chocolate Cookie Cups Recipe – Quick and easy dessert recipe that’s so festive and great for Christmas! These Hot Chocolate Cookie Cups are all-time favorite holiday treats combining sugar cookie dough, chocolate fudge and candy cane handles. They’re so festive and perfect for holiday parties and DIY gifts! Look nо further than these hot сhосоlаtе cookie сuрѕ when уоu need a fun Chrіѕtmаѕ cookie rесіре. They’re easier tо make than you’d thіnk аnd always a hіt! Yеѕ, thеу require ѕоmе effort tо make but іt’ѕ аlwауѕ wоrth іt. Yоu’ll need іѕ a mіnі-muffіn раn, some refrigerated сооkіе dоugh … Read more

Imagine starting your day with Giant Mocha Cinnamon Rolls that are as heavenly as they sound! These rolls are packed with equal amounts of chocolate and espresso goodness. Using my simple 7-ingredient dough recipe, each roll is filled with the rich flavors of coffee and swirled with buttery cinnamon sugar. They’re loaded with gooey chocolate pockets and topped with a mocha glaze that seeps into every layer. Plus, they’re egg-free, dairy-free, and incredibly easy to whip up!

These treats are like a gooey cookie meets a fudgy blondie with all the best flavors of a blueberry muffin. They’re soft and chewy, loaded with blueberries and white chocolate, and topped with a crunchy brown sugar crumble. We start by creaming together butter, sugar, and yogurt before adding the dry ingredients. Juicy blueberries are folded in along with white chocolate chips for a buttery, fruity flavor. Topped with a crunchy brown sugar crumble, these will become your new favorite cookies!

Imagine soft, buttery brioche dough, filled with a sweet almond mixture and sprinkled with flaked almonds and a touch of icing sugar. If you adore almond croissants, you absolutely must try making this recipe. It’s egg-free and can easily be made without dairy, perfect for all my vegan friends! To start, we make a soft brioche dough enriched with butter, which we roll out into a rectangle. Our irresistible almond filling is crafted from ground almonds and almond butter, ensuring that delightful bakery flavor. After rolling the dough and braiding it, we generously sprinkle almond flakes on top. Baked to … Read more