Eggless Tiramisu Brownies
These rich, fudgy brownies are filled with coffee-soaked sponge fingers, topped with creamy frosting, and dusted with cocoa powder. They are gooey and chocolatey with hints of coffee throughout, creating a perfect blend of two classic desserts. Recipe Overview Start with a classic brownie base and give it a twist with a dash of coffee. In the center, you’ll find coffee-soaked sponge fingers for that authentic tiramisu flavor and texture. The creamy frosting balances the sweetness perfectly. Finished with a layer of cocoa powder, these brownies are super easy to make!