Banana Snickers

Posted on April 10, 2025

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Banana Snickers

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  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 15 bites 1x
  • Category: Dessert

Ingredients

Scale
  • 1 cup melted chocolate
  • 15 thin banana slices
  • 15 teaspoons creamy peanut butter
  • 1/3 cup roasted peanuts


Instructions

  1. In a silicon mold, pour approximately 1 teaspoon of melted chocolate.
  2. Layer thin banana slices on top of the chocolate, followed by a dollop of peanut butter.
  3. Sprinkle roasted peanuts over the peanut butter layer, then cover with more melted chocolate.
  4. Place the mold in the freezer until the Snickers are firm.
  5. Once firm, remove them from the molds and enjoy!

Notes

  • Choose high-quality chocolate chips for the best results; Hu Kitchen is a recommended brand.
  • Opt for bananas that are yellow with just the right ripeness to avoid mushiness.
  • If you don’t have silicon molds, mini cupcake liners or a baking sheet can be used as alternatives.

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