Get ready for some festive fun with these HOLIDAY POMEGRANATE MIMOSAS featuring pomegranate ice cubes! I’m absolutely in love with this idea, and I know you will be too! What’s really great is that your drinks will stay perfectly chilled without getting watered down, all thanks to using pomegranate juice instead of water for the cubes.
Looking for a non-alcoholic alternative? Just swap out the Prosecco with some ginger beer!
To whip up these delightful pomegranate ice cubes, here’s what you’ll need:
Holiday Pomegranate Mimosas
Equipment
- An ice cube tray
Ingredients
- 3/4 cup fresh cranberries
- 1 orange chopped
- 3 sprigs fresh rosemary
- 1 1/2 cups pomegranate juice or you can use sweetened cranberry juice if you prefer
- Prosecco
Instructions
- Simply fill your ice cube tray with the cranberries, chopped orange, and rosemary sprigs.
- Then, carefully pour the pomegranate juice over the top.
- Cover the tray and pop it in the freezer overnight.
- When you’re ready to enjoy your drinks, just add 3-4 of these festive cubes to a glass and pour over some bubbly Prosecco!
- Cheers to holiday happiness!