In a large mixing bowl, combine rolled oats and ground flax.
Add vanilla extract, almond butter, and honey to the bowl. Mix well with a spatula until fully incorporated.
Fold in the chocolate chips, then use a cookie scoop to portion out the mixture. Roll each portion into a ball with your hands and place them on a baking sheet lined with parchment paper.
Freeze the energy bites for 10 to 15 minutes until firm, then enjoy!