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Frozen Banana Bites With Peanut Butter And Jelly

Course Dessert
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 15

Ingredients

  • 1 cup dark chocolate chips
  • 2 tsp oil for melting chocolate
  • 1/4 cup peanut butter added to melted chocolate
  • 1 ripe banana sliced into 15 pieces
  • 15 tsp peanut butter
  • 15 tsp strawberry jelly
  • 1/4 cup roasted peanuts chopped

Instructions

  • Begin by melting the chocolate in the microwave in 30-second intervals with a bit of oil. Once melted, stir in the peanut butter.
  • Spoon the chocolate mixture into silicon liners. Then, add a slice of banana.
  • Next, add peanut butter and jelly. Use a toothpick to swirl them together.
  • Sprinkle chopped roasted peanuts on top, then drizzle with more melted chocolate. Place in the freezer until fully hardened, about 20-30 minutes.
  • Remove from liners and enjoy!

Notes

  • Mixing chocolate and peanut butter provides a fudgy texture to the chocolate. Omitting peanut butter will result in harder chocolate once frozen.
  • Use square silicon molds for easy assembly and cleanup!