Forget about traditional S’mores—these S’mores Brownies are taking over. S’mores brownies are the ULTIMATE way to enjoy s’mores. The brownie stays incredibly gooey and fudgy. Once you start, you won’t be able to resist!
S’mores Brownies
Ingredients
- Cooking spray for greasing the pan
- 6 graham crackers
- 1 box brownie mix plus the ingredients listed on the box
- 1 cup chopped Hershey’s bars
- 1 10-ounce bag marshmallows
Instructions
- Preheat your oven to 350°F and line a 9”x9” baking pan with parchment paper, then grease it with cooking spray. Arrange graham crackers at the bottom of the pan. Prepare the brownie mix according to the instructions on the box, then gently fold in the chopped Hershey’s bars. Pour the brownie batter over the graham crackers. Bake for approximately 30 to 35 minutes, and check with a toothpick to ensure the center comes out clean.
- Once out of the oven, top the brownies with marshmallows. Switch the oven setting to broil and broil the brownies for 2 minutes.
- Allow the brownies to cool for about 10 minutes, then cut them into squares and serve. Enjoy the gooey goodness!