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Shirley Temple Float

Course Drinks
Prep Time 5 minutes
Total Time 5 minutes
Servings 2

Ingredients

  • - 1 ounce grenadine
  • - 12 ounces ginger ale
  • - 4 scoops vanilla ice cream
  • - 2 maraschino cherries optional

Instructions

  • Divide the grenadine between 2 tall sundae glasses.
  • Add ginger ale, then top each with 2 scoops of vanilla ice cream.
  • Garnish with a cherry if desired.