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5-Minute Summer Squash Salad

Course Salad
Prep Time 5 minutes
Total Time 5 minutes
Servings 4

Ingredients

  • 3 Zucchini thinly sliced
  • 3 Yellow Summer Squash thinly sliced
  • 1 Bunch of Chives finely chopped
  • 1 Bunch of Green Onions thinly sliced
  • 1 Small Handful of Fresh Basil
  • 1/2 Cup of freshly shaved Parmesan Cheese
  • 1/4 Cup of Olive Oil
  • Juice of 1 Lemon
  • 1 Teaspoon of Sea Salt
  • 1 Teaspoon of Black Pepper

Instructions

  • Thinly slice the zucchini, squash, chives, and green onions, and place them in a large bowl.
  • Add the basil leaves and shaved parmesan cheese to the bowl.
  • Pour in the olive oil and lemon juice, then sprinkle with sea salt and black pepper. Toss everything together until well combined.
  • Serve up this delightful salad and relish every bite! Any leftovers can be stored in the fridge for up to three days. Enjoy the freshness! 🥗🍋