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Easy 5-Ingredient Popovers

Course Dessert
Servings 12

Ingredients

  • 3 eggs at room temperature
  • 1 2/3 cups of milk slightly warm, 30 seconds in the microwave will do
  • 1 2/3 cups of bread flour or all-purpose flour
  • 1 tsp of kosher salt
  • 1 tsp of baking powder
  • 1/4 cup of unsalted butter melted

Instructions

  • Now, let's get baking! Preheat your oven to 425 degrees F. In a blender, mix together the eggs, milk, flour, salt, and baking powder until smooth. Then, add the melted butter and blend again until combined. The batter should be thin.
  • Grease your muffin tin and divide the batter evenly among all 12 cups, filling them a little over halfway. Bake for 20 minutes. After that, reduce the heat to 350 degrees F and bake for another 10 minutes without opening the oven door.
  • For that extra golden touch on top, you can turn on the broiler for just 1 minute. Once they're done, take them out of the oven and enjoy these delicious popovers!